About Us

Our mission is to introduce a new generation of beverages: transparently produced, diverse in taste and made with high-quality ingredients.


 

ROY was founded in 2019 with the aim of creating a new generation of beverages. We brew high-quality, organic kombucha in our Berlin-based brewery following a tried-and-tested 2000 year old tradition. Our kombuchas are naturally refreshing and energising, made with highest-quality teas and full of organic acids and B vitamins.

Our cans are available in the flavours Ginger, Raspberry, Lemon, Pure Prana and Cucumber & Mint as well as changing limited editions.

We set very high requirements towards the quality and taste of our products and with our Kombucha, we want to initiate a new generation of refreshing beverages: in-house & transparently produced, more diverse in taste, and both better for the consumer and the planet.

 

Get to Know the ROY Team

ROY Kombucha Founder & CEO

Fabio Carlucci

Founder & CEO

Christophe Iwanski

Sales & Business Development Manager

Clemens Limberg

Senior Sales Manager

Alex Rasche

Production Manager

ROY Kombucha Warehouse & Fulfillment Manager

Maik Kwietschinsky

Warehouse & Fulfillment Manager


Matthew Herbst

Packaging Support


Benjamin Knigge

Production Operator


Medeine Pranskunaite

Senior Graphic & Communication Designer

Content & Brewer

Benjamin Hein

Packaging & Delivery Operator 


You?

Let us know if you want to join our team!

 

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